Jeju Island food bucket list: black pork, seafood, and tangerines

Jeju has its own food culture that's different from mainland Korea: Must-eat: 1. 흑돼지 (Black pork) — Jeju's famous black pig. Grilled thick-cut at 흑돼지 거리 (Black Pork Street) near Jeju City 2. 전복죽 (Abalone porridge) — ₩12,000-15,000, creamy and rich 3. 해녀 해산물 (Haenyeo seafood) — eaten at seaside shacks run by female divers 4. 감귤 (Tangerines) — Buy roadside bags for ₩3,000-5,000, sweetest in Dec-Feb 5. 고기국수 (Pork noodle soup) — Jeju comfort food, ₩8,000 Where to eat: - Dongmun Market for street food (open late) - Seogwipo for seafood with ocean views - Hallim for abalone restaurants